Download PTU BHMCT 4th Semester 2019 May 14548 PRINCIPLES OF MANAGEMENT Question Paper

Download PTU (I. K. Gujral Punjab Technical University) BHMCT (Bachelor of Hotel Management and Catering Technology) 4th Semester 2019 May 14548 PRINCIPLES OF MANAGEMENT Question Paper.

1 | M C o d e 1 4 5 4 8 ( S 5 ) - 6 9 6

Roll No. Total No. of Pages : 02
Total No. of Questions : 09
BHMCT (Sem.?4)
PRINCIPLES OF MANAGEMENT
Subject Code : BH-210
M.Code : 14548
Time : 3 Hrs. Max. Marks : 30
INSTRUCTION TO CANDIDATES :
1. SECTION-A is COMPULSORY consisting of TEN questions carrying ONE mark
each.
2. SECTION-B contains FIVE questions carrying 2
1
/
2
(Two and Half) marks each
and students have to attempt any FOUR questions.
3. SECTION-C contains THREE questions carrying FIVE marks each and students
have to attempt any TWO questions.

SECTION-A
Q1. Write brief :
a) Process of MBO
b) System approach
c) Decision making
d) Decentralisation of authority
e) Informal organisation
f) Total quality management
g) Zero based budgeting
h) Six sigma
i) Importance of staffing
j) Human resource management
FirstRanker.com - FirstRanker's Choice
1 | M C o d e 1 4 5 4 8 ( S 5 ) - 6 9 6

Roll No. Total No. of Pages : 02
Total No. of Questions : 09
BHMCT (Sem.?4)
PRINCIPLES OF MANAGEMENT
Subject Code : BH-210
M.Code : 14548
Time : 3 Hrs. Max. Marks : 30
INSTRUCTION TO CANDIDATES :
1. SECTION-A is COMPULSORY consisting of TEN questions carrying ONE mark
each.
2. SECTION-B contains FIVE questions carrying 2
1
/
2
(Two and Half) marks each
and students have to attempt any FOUR questions.
3. SECTION-C contains THREE questions carrying FIVE marks each and students
have to attempt any TWO questions.

SECTION-A
Q1. Write brief :
a) Process of MBO
b) System approach
c) Decision making
d) Decentralisation of authority
e) Informal organisation
f) Total quality management
g) Zero based budgeting
h) Six sigma
i) Importance of staffing
j) Human resource management
2 | M C o d e 1 4 5 4 8 ( S 5 ) - 6 9 6

SECTION-B
2. What are the functions of management?
3. Elaborate the significance of planning.
4. What is Taylor's scientific management approach?
5. Briefly discuss the role of each level of management.
6. Write down a short note on communication flow in an organisation.

SECTION-C
7. Elaborately explain the concept of financial management.
8. Explain the concept of controlling as a management function. Differentiate between direct
control and preventing control?
9. Management is considered to be an art as well as science. Justify the statement with
suitable examples.






NOTE : Disclosure of Identity by writing Mobile No. or Making of passing request on any
page of Answer Sheet will lead to UMC against the Student.
FirstRanker.com - FirstRanker's Choice