Download SGBAU B-Tech 5th Sem Food Technology II Question Paper

Download SGBAU (Sant Gadge Baba Amravati university) B-Tech/BE (Bachelor of Technology) 5th Sem Food Technology II Previous Question Paper

B.Tech. Fi?h Semester (CHE. T ech. (Food, P & P, O & P and Petro.) (CGS)
11029 : Sp. Tech.- II (F 00d Technology - II) : 5 FT 04
P. Panes : 2 . ' -
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Notes : 1. Answer three question from Section A and three question from Section B.
2. Diagrams and Chemicals equations should be given wherever necessary.
3. Illustrate your answer necessary with the help of neat sketches.
SECTION - A
1. What are enzymes? Explain enzyme speci?citics. Give Examples. 14
OR
State the factors in?uencing enzyme reactions. Give the effect of enzyme concentration on 14
enzyme reactions.
3. a) Explain Kreb's Cycle. State energetics in terms of ATP. 8
b) Explain the terms:- 5
i) Glycolysis. ii) Pentose Phosphate Pathway (PPP).
0R
4. :1) Draw Urea Cycle. State its Importance. 8
b) What do you mean by:- 5
i) T'ransamination ii) Oxidative deamination.
5. a) Explain vitamin B1 in terms of biochemical structure, sources, RDA & de?ciency 8
symptoms.
b) Classify the vitamins. Give examples. 5
OR
6. 3) Draw the structure of vitamin Bug. State its biochemical role. 8
b) What are micro & macro minerals. Explain their functions. 5
SECTION ? B
7. What is BMR? State the factors affecting BMR. 14
OR
8. How BMR is measured Clinically. State it's Importance. 14
AW - 3158 l ? P.T.O

9. a)
b)
10. a)
b)
?11. a)
b)
12. a)
b)
AW-3158
State the functions of foods.
Explain the RDA's of carbohydrates 8: I an.
OR
What are the antinutn'tional factor 5 1n foods.
State the methods to detcm?ne Nutritional Evaluation of proteins.
Explain Beer's Lampert's law of photometry.
State the techniques of biochemical analysis of foods.
0R
Explain the principle & working of prCUUphUlHIUL?ICI?.
Differentiate between calorimetry 8: spemrophmmnetry.
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