This download link is referred from the post: SGBAU B.Tech Last 10 Years 2010-2020 Question Papers || Sant Gadge Baba Amravati university
Pages : 2
B.Tech. Fifth Semester (CHE. Tech. (Food, P & P, O & P and Petro.) (CGS)
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11029 : Sp. Tech.- 11 (Food Technology - IT) : 5FT 04
AW - 3158
Time : Three Hours Max. Marks : 80
Notes:
- Answer three questions from Section A and three questions from Section B.
- Diagrams and Chemical equations should be given wherever necessary.
- Illustrate your answer necessary with the help of neat sketches.
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SECTION - A
- What are enzymes? Explain enzyme specificities. Give Examples. 14
OR
- State the factors influencing enzyme reactions. Give the effect of enzyme concentration on enzyme reactions. 14
- a) Explain Kreb's Cycle. State energetics in terms of ATP. 8
b) Explain the terms:- 5
i) Glycolysis. ii) Pentose Phosphate Pathway (PPP).OR
- a) Draw Urea Cycle. State its Importance. 8
b) What do you mean by:- 5
i) Transamination ii) Oxidative deamination. - a) Explain vitamin B1 in terms of biochemical structure, sources, RDA & deficiency symptoms. 8
b) Classify the vitamins. Give examples. 5OR
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- a) Draw the structure of vitamin B12. State its biochemical role. 8
b) What are micro & macro minerals. Explain their functions. 5
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SECTION - B
- What is BMR? State the factors affecting BMR. 14
OR
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- How BMR is measured Clinically. State it's Importance. 14
- a) State the functions of foods. 8
b) Explain the RDA's of carbohydrates & Fat. 5OR
- a) What are the antinutritional factor's in foods. 8
b) State the methods to determine Nutritional Evaluation of proteins. 5 - a) Explain Beer's Lampert's law of photometry. 8
b) State the techniques of biochemical analysis of foods. 5OR
- a) Explain the principle & working of spectrophotometer. 8
b) Differentiate between colorimetry & spectrophotometry. 5
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AW - 3158
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This download link is referred from the post: SGBAU B.Tech Last 10 Years 2010-2020 Question Papers || Sant Gadge Baba Amravati university