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Reg. No:
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First Year B.Sc Nursing Degree Supplementary Examinations
October 2018
Nutrition and Biochemistry
(2010 Scheme)
Time: 3 Hours
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- Answer all questions
- Max Marks: 75
- Write section A (3½ Pages) and section B (3½ Pages) in separate answer books. Do not mix up questions from section A and section B.
Section A – Nutrition
Q P Code: 104010
Marks: 50
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Essay (10)
- Define balanced diet. Mention the principles involved in preparing a low cost nutritious diet. Prepare a day's menu for an adolescent girl. (2+4+4)
Short notes (5x5=25)
- Classification of food.
- Sources and functions of proteins.
- Sources, functions and deficiency of vitamin A.
- Methods of cooking
- Household methods of food preservation.
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Answer Briefly (5x3=15)
- Food budgeting
- Midday meal programme.
- Prevention of iron deficiency anemia.
- Scurvy
- Dietary source and functions of calcium.
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Section B - Biochemistry
Q P Code: 105010
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Marks: 25
Essay (10)
- What are the essential amino acids. Explain the digestion and absorption of proteins. (2x5=10)
Short notes (5x1=5)
- Lipoproteins
- Sources and deficiency manifestations of Vitamin D
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Define the following
- Significance of TCA cycle
- Galactosemia
- Normal serum values of sodium and potassium
- Phenyl ketonuria
- Respiratory acidosis
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