Paper ID: 154611
Roll No.
B.TECH.
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Theory Examination (Semester-VI) 2015-16
FERMENTATION BIOTECHNOLOGY
Time: 3 Hours
Max. Marks: 100
Section-A
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Q.1 Attempt all parts. All parts carry equal marks. Write answer of each part in short. (2×10 = 20)
- What is the difference between submerged and solid state fermentation.
- Write name the first antibiotic, which is effective against tuberculosis.
- What is corn steep liquor used as raw material.
- Write the basic structural unit of cellulose and hemicelluloses.
- Explain the term microbial transformation.
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Section-B
Q2. Attempt any five parts. All parts carry equal marks: (5×10=50)
- Write the importance of fermentation economics in brief.
- List out raw material available in surroundings explain in brief.
- Lac operon controlled by the catabolic process of microbes. Justify in brief?
- Describe the technique in brief which is involved in over-production of metabolites.
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Section-C
Note: Attempt any two questions from this section. (2×15=30)
- Explain the general concept of scale up and scale down in fermentation process.
- Write down the procedure for industrial manufacturing of ß-lactum.
- Write down the storage preservation technique of micro-organism. Explain in brief. Write two names of microbial culture collection centre in India.
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