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Download DUET Master 2018 DU MSc Food and Nutrition Question Paper With Answer Key

Download DUET (Delhi University Entrance Test conducted by the NTA) 2018 DU MSc Food and Nutrition Question Paper With Solution Key

This post was last modified on 29 January 2020

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DUET Last 10 Years 2011-2021 Question Papers With Answer Key || Delhi University Entrance Test conducted by the NTA

DU MSc Food and Nutrition

Topic:- DU_J18_MSC_FN_Topic01

If the requirement of Vitamin A expressed as Beta carotene is 4800 µg, its retinol equivalent will be [Question ID = 4527]
1. 400 µg [Option ID = 18105]
2. 800 µg [Option ID = 18108]
3. 600 µg [Option ID = 18107]
4. 1200 µg [Option ID = 18106]
Correct Answer :-

600 µg [Option ID = 18107]
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Triticale is a hybrid cereal from a cross between [Question ID = 4555]
1. wheat and ragi [Option ID = 18220]
2. wheat and rice [Option ID = 18219]
3. wheat and rye [Option ID = 18218]
4. wheat and maze [Option ID = 18217]
Correct Answer :-

wheat and rye [Option ID = 18218]
Which of the following hormones controls a hyperglycemic state [Question ID = 4505]
1. Cortisol [Option ID = 18020]
2. Glucagon [Option ID = 18017]
3. Epinepherine [Option ID = 18018]
4. Insulin [Option ID = 18019]
Correct Answer :-

Insulin [Option ID = 18019]

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Which of the following is not a non-caloric sweetener? [Question ID = 4546]
1. Saccharin [Option ID = 18181]
2. Honey [Option ID = 18184]
3. Stevia [Option ID = 18183]
4. Aspartame [Option ID = 18182]
Correct Answer :-
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Honey [Option ID = 18184]
Glycogen phosphorylase is specific for [Question ID = 4465]
1. a 1-6 glycosidic linkage [Option ID = 17857]
2. a 1-4 glycosidic linkage [Option ID = 17858]
3. ß 1-6 glycosidic linkage [Option ID = 17859]
4. ß 1-6 glycosidic linkage [Option ID = 17860]
Correct Answer :-

a 1-4 glycosidic linkage [Option ID = 17858]
Following are the criteria for diagnosis of metabolic syndrome:
1. Abdominal obesity
2. Fasting blood sugar < 100 mg/dl
3. Elevated blood pressure
4. High HDL cholesterol level
5. High LDL cholesterol level

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[Question ID = 4519]
1. Correct options are i, iii, iv [Option ID = 18073]
2. Correct options are ii, iii, &v [Option ID = 18076]
3. Correct options are i, ii & iii [Option ID = 18074]
4. Correct options are i, iii & v [Option ID = 18075]
Correct Answer :-
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Correct options are i, iii & v [Option ID = 18075]
The active principal in garlic is [Question ID = 4537]
1. Eugenol [Option ID = 18145]
2. Capsaicin [Option ID = 18146]
3. Gingerol [Option ID = 18147]
4. Allicin [Option ID = 18148]
Correct Answer :-

Allicin [Option ID = 18148]
Which foods come under the category of protective and regulatory food group? [Question ID = 4551]
1. Sugar and products [Option ID = 18203]
2. Pulses and Legumes [Option ID = 18201]
3. Cereals and products [Option ID = 18204]
4. Vegetables and Fruits [Option ID = 18202]
Correct Answer :-

Vegetables and Fruits [Option ID = 18202]
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Most allosteric enzymes [Question ID = 4472]
1. Show only homotropic interactions [Option ID = 17886]
2. Bind allosteric effectors with no effect on binding with other ligands [Option ID = 17887]
3. Have more than one subunit [Option ID = 17888]
4. Are monomers [Option ID = 17885]
Correct Answer :-

Have more than one subunit [Option ID = 17888]
The germ is separated from wheat kernels during milling because [Question ID = 4543]
1. Rancidity of germ fat may result in less shelf life [Option ID = 18171]
2. All of these [Option ID = 18172]
3. Its a valuable by-product [Option ID = 18169]
4. Germ oil can be prepared [Option ID = 18170]
Correct Answer :-

All of these [Option ID = 18172]

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Indicator of iron deficiency anaemia for pregnant women is [Question ID = 4508]
1. Haemoglobin <11g/100ml> [Option ID = 18030]
2. Haemoglobin <13g/100ml> [Option ID = 18029]
3. Haemoglobin <16g/100ml> [Option ID = 18032]
4. Haemoglobin <15g/100ml> [Option ID = 18031]
Correct Answer :-
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Haemoglobin <11g/100ml> [Option ID = 18030]
Indicate the odd one out [Question ID = 4544]
1. Saponin [Option ID = 18174]
2. Lycopene [Option ID = 18173]
3. Xanthophyll [Option ID = 18175]
4. Chlorophyll [Option ID = 18176]
Correct Answer :-

Saponin [Option ID = 18174]
A reaction between an aldehyde and an alcohol gives a [Question ID = 4491]
1. none of these [Option ID = 17964]
2. hemiacetal [Option ID = 17962]
3. lactone [Option ID = 17961]
4. hemiketal [Option ID = 17963]
Correct Answer :-

hemiacetal [Option ID = 17962]
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Process of redistribution of fatty acids within the triglyceride structure is known as [Question ID = 4557]
1. Winterization [Option ID = 18225]
2. Hydrogenation [Option ID = 18226]
3. Interesterification [Option ID = 18227]
4. Fractionation [Option ID = 18228]
Correct Answer :-

Interesterification [Option ID = 18227]
Adding ________ to a breakfast of cereal will help your body to absorb iron. [Question ID = 4468]
1. milk [Option ID = 17869]
2. orange juice [Option ID = 17870]
3. coffee [Option ID = 17871]
4. water [Option ID = 17872]
Correct Answer :-

orange juice [Option ID = 17870]

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Iron-containing oxygen binding storage protein is [Question ID = 4500]
1. All of these [Option ID = 18000]
2. Myoglobin [Option ID = 17998]
3. Oxyhaemoglobin [Option ID = 17997]
4. Haemoglobin [Option ID = 17999]
Correct Answer :-
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Myoglobin [Option ID = 17998]
A clear fluid diet cannot contain which of the following preparations [Question ID = 4518]
1. Black Tea [Option ID = 18070]
2. Carbonated beverages [Option ID = 18072]
3. Semolina porridge [Option ID = 18071]
4. Coconut Water [Option ID = 18069]
Correct Answer :-

Semolina porridge [Option ID = 18071]
Normal Levels of Glycosylated Haemoglobin indicative of a non-diabetic state should be [Question ID = 4526]
1. >10% [Option ID = 18102]
2. >6.5% [Option ID = 18104]
3. <10% [Option ID = 18101]
4. <6.5% [Option ID = 18103]
Correct Answer :-

<6.5% [Option ID = 18103]
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The key enzyme in the regulation of fatty acid synthesis is [Question ID = 4469]
1. acetyl CoA carboxylase [Option ID = 17873]
2. protein phosphatase [Option ID = 178751
3. none of these [Option ID = 17876]
4. AMP activated proteinkinase [Option ID = 17874]
Correct Answer :-

acetyl CoA carboxylase [Option ID = 17873]
Adulterant added to mustard oil is [Question ID = 4536]
1. Vanaspati [Option ID = 18141]
2. Argemone oil [Option ID = 18143]
3. HVO [Option ID = 18142]
4. Palm oil [Option ID = 18144]
Correct Answer :-

Argemone oil [Option ID = 18143]

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The blood clotting vitamin is [Question ID = 4498]
1. Vitamin D [Option ID = 17991]
2. Vitamin E [Option ID = 17990]
3. Vitamin A [Option ID = 17989]
4. Vitamin K [Option ID = 17992]
Correct Answer :-
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Vitamin K [Option ID = 17992]
The combination of gases used in MAP of food products is [Question ID = 4547]
1. Carbon dioxide, hydrogen and hexane [Option ID = 18188]
2. Oxygen, carbon dioxide and nitrogen [Option ID = 18186]
3. Hydrogen, oxygen and nitrogen [Option ID = 18185]
4. Hydrogen and nitrogen [Option ID = 18187]
Correct Answer :-

Oxygen, carbon dioxide and nitrogen [Option ID = 18186]
The phosphoprotein which is precipitated from raw milk at pH 4.6 is [Question ID = 4545]
1. Albumin [Option ID = 18178]
2. Lactoglobulin [Option ID = 18180]
3. Lactalbumin [Option ID = 18179]
4. Casein [Option ID = 18177]
Correct Answer :-

Casein [Option ID = 18177]
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The photosensitive pigment produced in eyes by Rods and Cones are [Question ID = 4497]
1. Retinaldehyde and iodopsin [Option ID = 17988]
2. Rhodopsin and iodopsin [Option ID = 17987]
3. Rhodopsin and retinal [Option ID = 17986]
4. Rhodopsin and retinaldehyde [Option ID = 17985]
Correct Answer :-

Rhodopsin and iodopsin [Option ID = 17987]
HIV associated wasting is when there is unintentional weight loss of [Question ID = 4522]
1. >25% in 30 days [Option ID = 18086]
2. >30% in 30 days [Option ID = 18088]
3. >35% in 30 days [Option ID = 18087]
4. >10% in 30 days [Option ID = 18085]
Correct Answer :-

>10% in 30 days [Option ID = 18085]

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Milk sugar lactose is a combination of which two mono-saccharides? [Question ID = 4493]
1. Glucose and Glucose [Option ID = 17971]
2. Glucose and Fructose [Option ID = 17969]
3. Glucose and Galactose [Option ID = 17972]
4. Fructose and Galactose [Option ID = 17970]
Correct Answer :-
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Glucose and Galactose [Option ID = 17972]
A diet high in Saturated Fat can be linked to which of the following [Question ID = 4502]
1. Cholera [Option ID = 18007]
2. Anorexia [Option ID = 18008]
3. Cardiovascular disease [Option ID = 18005]
4. Kidney Failure [Option ID = 18006]
Correct Answer :-

Cardiovascular disease [Option ID = 18005]
All of the following statements are correct regarding BMR except [Question ID = 4531]
1. Men have higher BMR than age matched females [Option ID = 18124]
2. Higher the surface area, higher the BMR [Option ID = 18121]
3. BMR decreases in pregnancy [Option ID = 18122]
4. BMR decreases with advancing age in adults [Option ID = 18123]
Correct Answer :-

BMR decreases in pregnancy [Option ID = 18122]
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Which type of microbes are killed during pasteurization [Question ID = 4541]
1. Spores [Option ID = 18164]
2. Mainly bacteria [Option ID = 18163]
3. All microorganisms [Option ID = 18161]
4. All viruses [Option ID = 18162]
Correct Answer :-

Mainly bacteria [Option ID = 18163]
Peyer's Patches are a symptom of [Question ID = 4524]
1. Typhoid [Option ID = 18093]
2. Tuberculosis [Option ID = 18095]
3. Infective Hepatitis [Option ID = 18096]
4. Peptic Ulcers [Option ID = 18094]
Correct Answer :-

Typhoid [Option ID = 18093]

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Angular stomatitis and glossitis are characteristic symptoms of deficiency of [Question ID = 4499]
1. Niacin [Option ID = 17995]
2. Folic acid [Option ID = 17996]
3. Thiamin [Option ID = 17993]
4. Riboflavin [Option ID = 17994]
Correct Answer :-
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Riboflavin [Option ID = 17994]
Parenteral Nutrition involves provision of nutritional support through [Question ID = 4520]
1. Mouth [Option ID = 18079]
2. Nose [Option ID = 18080]
3. Gastro Intestinal tract [Option ID = 18077]
4. Veins [Option ID = 18078]
Correct Answer :-

Veins [Option ID = 18078]
ISO stands for [Question ID = 4555]
1. Indian System for Standardization [Option ID = 18211]
2. International Order of Standardization [Option ID = 18210]
3. International Organization for Standardization [Option ID = 18209]
4. None of these [Option ID = 18212]
Correct Answer :-

International Organization for Standardization [Option ID = 18209]
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What is the correct sequence of product in urea cycle?
Ornithine

Arginine

Arginosuccinic acid

Urea
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Citrulline
[Question ID = 4488]
1. 1,2,3,5,4 [Option ID = 17949]
2. 1,5,2,3,4 [Option ID = 17951]
3. 1,3,5,2,4 [Option ID = 17952]
4. 1,5,3,2,4 [Option ID = 17950]
Correct Answer :-

1,5,3,2,4 [Option ID = 17950]
All the following statements about allosteric effectors are correct except [Question ID = 4490]
1. may decrease the enzyme's affinity for its substrate [Option ID = 17958]
2. bind at the substrate binding site [Option ID = 17960]
3. may increase the enzyme's affinity for its substrate [Option ID = 17957]
4. cause a conformational change in enzyme [Option ID = 17959]
Correct Answer :-

bind at the substrate binding site [Option ID = 17960]

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Identify the terms associated with cereal cooking:
1. Gelation
2. Gelatinization
3. Scum formation
4. Scorching
5. Retrogradation
6. Coagulation
[Question ID = 4549]
1. b, c and d [Option ID = 18193]
2. e, b and f [Option ID = 18196]
3. e, d and b [Option ID = 18195]
4. a, b and e [Option ID = 18194]
Correct Answer :-

a, b and e [Option ID = 18194]
The gelling ability of a starch depends upon [Question ID = 4560]
1. amylopectin content [Option ID = 18238]
2. All of these [Option ID = 18240]
3. amylose content [Option ID = 18237]
4. fat content [Option ID = 18239]
Correct Answer :-

amylose content [Option ID = 18237]

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Epiphyseal enlargement is seen during deficiency of which nutrient [Question ID = 4525]
1. Thiamine [Option ID = 18100]
2. Vitamin D [Option ID = 18098]
3. Vitamin C [Option ID = 18097]
4. Calcium [Option ID = 18099]
Correct Answer:-
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Vitamin D [Option ID = 18098]
Sequence of oral-motor development from birth to 24 months
1. Rotatory chewing
2. Movement of food from side to side
3. Swallow
4. Rooting
[Question ID = 4528]
1. (iv), (iii), (ii), (i) [Option ID = 18109]
2. (iii), (iv), (ii), (i) [Option ID = 18110]
3. (iii), (ii), (i), (iv) [Option ID = 18112]
4. (ii), (iii), (iv), (i) [Option ID = 18111]
Correct Answer :-

(iii), (iv), (ii), (i) [Option ID = 18110]
This reacts with lysine residue in opsin to form rhodopsin [Question ID = 4492]
1. 11-cis-retinal [Option ID = 17967]
2. 9-cis-retinoic acid [Option ID = 17968]
3. 11-cis retinol [Option ID = 17965]
4. all-trans-retinol [Option ID = 17966]
Correct Answer :-

11-cis-retinal [Option ID = 17967]

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Cut off for severe acute malnutrition in children (6-60 months) as recommended by WHO (2009) are- [Question ID = 4516]
1. Weight for height between -3SD and -2SD and MUAC <110 mm [Option ID = 18064]
2. Weight for height <-2SD and MUAC <115 mm [Option ID = 18061]
3. Weight for height<-3SD and MUAC <115 mm [Option ID = 18063]
4. Weight for height<-3SD and MUAC <110 mm [Option ID = 18062]
Correct Answer :-
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Weight for height<-3SD and MUAC <115 mm [Option ID = 18063]
Phospholipid contains
1. hydrophilic heads
2. hydrophobic tails
3. long water-soluble carbon chains
[Question ID = 4474]
1. i, iii [Option ID = 17893]
2. i, ii, iii [Option ID = 17895]
3. i, ii [Option ID = 17896]
4. ii, iii [Option ID = 17894]
Correct Answer :-
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i, ii [Option ID = 17896]
Phosphorylation of an enzyme is an example of [Question ID = 4470]
1. Irreversible non covalent modification [Option ID = 17880]
2. Irreversible covalent modification [Option ID = 17877]
3. Reversible non covalent modification [Option ID = 17879]
4. Reversible covalent modification [Option ID = 17878]
Correct Answer :-

Reversible covalent modification [Option ID = 17878]
Cholelithiasis is a condition involving [Question ID = 4530]
1. Inflammation of the liver [Option ID = 18118]
2. Inflammation of the Gall Bladder [Option ID = 18117]
3. Stones in the kidney [Option ID = 18120]
4. Stones in the Gall Bladder [Option ID = 18119]
Correct Answer :-

Stones in the Gall Bladder [Option ID = 18119]
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Most important epimers of D-glucose are
1. D-galactose
2. D-mannose
3. D-fructose
4. L-glucose
[Question ID = 4476]
1. All of these [Option ID = 17904]
2. Correct option is iv [Option ID = 17903]
3. Correct options are i and ii [Option ID = 17901]
4. Correct options are i, ii and iii [Option ID = 17902]
Correct Answer :-
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Correct options are i and ii [Option ID = 17901]
Following are the symptoms of Diabetes Mellitus (i) Polyuria (ii) Hypoglycaemia (iii) Glycosuria (iv) Polyphagia (v) Edema (vi) Dementia [Question ID = 4523]
1. (iv), (ii) and (iii) [Option ID = 18090]
2. (ii), (iv) and (v) [Option ID = 18092]
3. (vi), (iv) and (iii) [Option ID = 18091]
4. (i), (iii) and (iv) [Option ID = 18089]
Correct Answer :-

(i), (iii) and (iv) [Option ID = 18089]
The emulsifier present in egg is [Question ID = 4561]
1. lecithin [Option ID = 18243]
2. Fat [Option ID = 18244]
3. gum [Option ID = 18241]
4. GMS [Option ID = 18242]
Correct Answer :-

lecithin [Option ID = 18243]
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Assertion: Food intolerance is an immune system response Reason: An allergen is a molecule that elicits an immune response [Question ID = 4534]
1. Both assertion and reason correct [Option ID = 18135]
2. Both assertion and reason incorrect [Option ID = 18136]
3. Assertion correct, reason incorrect [Option ID = 18133]
4. Assertion incorrect, reason correct [Option ID = 18134]
Correct Answer :-

Assertion incorrect, reason correct [Option ID = 18134]
Assertion: Consumption of alcohol and drugs during pregnancy may cause congenital malformations Reason: Damage caused during hypertrophy is irreversible [Question ID = 4532]
1. Both assertion and reason correct [Option ID = 18127]
2. Both assertion and reason incorrect [Option ID = 18128]
3. Assertion incorrect, reason correct [Option ID = 18126]
4. Assertion correct, reason incorrect [Option ID = 18125]
Correct Answer :-

Assertion correct, reason incorrect [Option ID = 18125]

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Assertion: Digestive enzymes are released in inactive forms called zymogens. Reason: This is necessary to prevent the digestive enzymes from digesting the cells that produce them. [Question ID = 4484]
1. Both assertion and reason correct [Option ID = 17935]
2. Both assertion and reason incorrect [Option ID
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This post was last modified on 29 January 2020