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Download RGUHS MBBS 3rd Year 2013 July 1088 Community Medicine Paper I Question Paper

Download RGUHS (Rajiv Gandhi University of Health Sciences) MBBS (Bachelor of Medicine and Bachelor of Surgery) 3rd Year (Third Year Part-I) 2013 July 1088 Community Medicine Paper I Previous Question Paper

This post was last modified on 07 August 2021

Rajiv Gandhi University of Health Sciences, Karnataka

M.B.B.S. PHASE –III Part I Degree Examination – June 2013


Time: Three Hours Max. Marks: 100 Marks

COMMUNITY MEDICINE – PAPER I

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(RS2 & RS3 SCHEME)

QP Code: 1088

Your answers should be specific to the questions asked

Draw neat labeled diagrams wherever necessary


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LONG ESSAYS 2 x 10 = 20 Marks

  1. What are the sources and functions of Iodine? Enumerate the spectrum of conditions under Iodine deficiency disorders. Discuss about the components of Iodine deficiency disorders control program.
  2. What is a randomized controlled trial? Outline the steps involved in conducting a RCT.

SHORT ESSAYS 10 x 5 = 50 Marks

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  1. What are the salient features of carriers? Classify the different types of carriers with examples.
  2. What is balanced diet? Write briefly about the recommended dietary goals.
  3. What is health information system and what are its uses?
  4. Outline the steps involved in disinfection of a well.
  5. What are cross-sectional studies? Mention the advantages and limitations of this type of study design.
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  7. Differentiate between monitoring and surveillance with examples
  8. What are the principles of health education?
  9. What is neurolathyrism? Mention the causes, clinical features and interventions for control of the problem.
  10. Write about the different methods of control of arthropods.
  11. What are the functions of a family?
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SHORT ANSWERS 10 x 3 = 30 Marks

  1. Human development index.
  2. Asbestosis
  3. Predictive value of a screening test
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  5. Differentiate between health education and propaganda
  6. Measures for the control of noise pollution.
  7. What is sanitation barrier?
  8. Acculturation
  9. Spot map
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  11. What are nosocomial infections? Give examples
  12. What is pasteurization of milk? What are the tests used to check for the efficiency of pasteurization?

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