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First Year B.Sc Nursing Degree Supplementary Examinations May 2018
Nutrition and Biochemistry
(2016 Scheme)
Time: 3 Hours Maximum Marks: 75
- Answer all questions
- Write section A (5 Pages) and section B (3 Pages) in separate answer books. Do not mix up questions from section A and section B.
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QP Code: 114010
Section A – Nutrition Marks: 50
Short Essay (2x7=14)
- Describe the requirements, sources and deficiency of dietary iron.
- What is balanced diet. Narrate a day's menu for a normal pregnant woman in second trimester
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Short notes (5x4=20)
- Dry heat methods of cooking.
- Digestion of carbohydrates.
- Dietary sources of proteins.
- Classification of food.
- Essential fatty acids.
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Answer Briefly (4x4=16)
- Body mass index.
- Beriberi.
- Anthropometric methods of nutritional status assessment.
- Distribution of body water and its daily requirement.
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QP Code: 115010
Section B - Biochemistry Marks: 25
Short Essays (2x5=10)
- What is the normal blood urea level. Discuss how ammonia is converted to urea.
- Mention the classifications of fatty acids and add a note on PUFA.
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Short notes (2x3=6)
- Benedict's test.
- Functions of calcium
Answer briefly (3x3=9)
- Bile salts.
- Oral glucose tolerance test.
- Enzymes elevated in acute myocardial infarction
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