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Download MBBS TMU 1st Year 2016 MBS103B Biochemistry II Question Paper

Download MBBS (Bachelor of Medicine, Bachelor of Surgery) TMU (Teerthanker Mahaveer University) First Year (1st Year) 2016 MBS103B Biochemistry II Previous Question Paper

This post was last modified on 17 February 2022

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Q.2

  1. Glutamate
  2. Asparagine
  3. Alanine
  4. --- Content provided by‍ FirstRanker.com ---

  5. Arginine

Q.3 Major cation of ICF is:

  1. Na+
  2. K+
  3. Ca2+
  4. --- Content provided by​ FirstRanker.com ---

  5. Mg2+

Q.4 The normal concentration of sodium in plasma( mEq/L) is:

  1. 105-120
  2. 115-130
  3. 135-145
  4. --- Content provided by‍ FirstRanker.com ---

  5. 150-165

Q.5 Which of the following is a cause of hyponatremia:

  1. Cushing Syndrome
  2. Addison's disease
  3. Prolonged cortisone therapy
  4. --- Content provided by⁠ FirstRanker.com ---

  5. Pregnancy

Q.6 Kayser-Fleisher ring is associated with abnormal metabolism of:

  1. Iron
  2. Iodine
  3. Copper
  4. --- Content provided by⁠ FirstRanker.com ---

  5. Zinc

Q.7 Coenzyme involved in hydroxylation of proline and lysine in collagen synthesis is:

  1. Nicotinic acid
  2. Pantothenic acid
  3. Retinoic acid
  4. --- Content provided by​ FirstRanker.com ---

  5. Ascorbic acid

Q.8 Erythrocyte transketolase activation can be used for assessing nutritional status of:

  1. Thiamine
  2. Riboflavin
  3. Niacin
  4. --- Content provided by​ FirstRanker.com ---

  5. Pyridoxine

Q.9 The only acidic amino acid is:

  1. Serine
  2. Aspartic acid
  3. Alanine
  4. --- Content provided by​ FirstRanker.com ---

  5. Lysine

Q.10 Immunoglobulin first produced during primary immune response:

  1. IgG
  2. IgM
  3. IgD
  4. --- Content provided by⁠ FirstRanker.com ---

  5. IgE

P.T.O.

Q.11 Largest in size among all immunoglobins (Igs) is:

  1. IgM
  2. IgA
  3. --- Content provided by‌ FirstRanker.com ---

  4. IgD
  5. IgE

Q.12 Pyridoxal phosphate is the coenzyme of:

  1. B1
  2. B2
  3. --- Content provided by FirstRanker.com ---

  4. B6
  5. B12

Q.13 Xeroderma pigmentosum occurs due to defective:

  1. Mismatch repair
  2. Base excision repair
  3. --- Content provided by‍ FirstRanker.com ---

  4. Nucleotide excision repair
  5. Double strand break repair

Q.14 All are characteristics of genetic code except:

  1. Universality
  2. Specificity
  3. --- Content provided by⁠ FirstRanker.com ---

  4. Overlapping
  5. Degeneracy

Q.15 All of the following are phase-II reactions except:

  1. Conjugation
  2. Sulfation
  3. --- Content provided by⁠ FirstRanker.com ---

  4. Acetylation
  5. Hydrolysis

Q.16 All of the following are used to detect bile pigments in urine except:

  1. Fouchet's test
  2. Ehrlich's test
  3. --- Content provided by​ FirstRanker.com ---

  4. Gmelin's test
  5. Hay's test

Q.17 The only fat- soluble vitamin that has coenzyme function:

  1. A
  2. D
  3. --- Content provided by FirstRanker.com ---

  4. E
  5. K

Q.18 Thermogenic action of food is highest for:

  1. Carbohydrates
  2. Fats
  3. --- Content provided by⁠ FirstRanker.com ---

  4. Proteins
  5. Fibres

Q.19 The anion gap in normal health is about (mEq/L):

  1. 6-12
  2. 12-18
  3. --- Content provided by‌ FirstRanker.com ---

  4. 18-24
  5. 24-30

Q.20 The normal pH of blood has a range of:

  1. 7.15-7.25
  2. 7.25-7.35
  3. --- Content provided by‌ FirstRanker.com ---

  4. 7.35-7.45
  5. 7.45-7.55
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Q.1 amino acid is: FirstRanker.com

Q.2

  1. Glutamate
  2. --- Content provided by⁠ FirstRanker.com ---

  3. Asparagine
  4. Alanine
  5. Phenylalanine
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  1. Arginine

Q.3 Major cation of ICF is:

--- Content provided by‌ FirstRanker.com ---

  1. Na+
  2. K+
  3. Ca2+
  4. Mg2+

Q.4 The normal concentration of sodium in plasma( mEq/L) is:

--- Content provided by FirstRanker.com ---

  1. 105-120
  2. 115-130
  3. 135-145
  4. 150-165

Q.5 Which of the following is a cause of hyponatremia:

--- Content provided by⁠ FirstRanker.com ---

  1. Cushing Syndrome
  2. Addison's disease
  3. Prolonged cortisone therapy
  4. Pregnancy

Q.6 Kayser-Fleisher ring is associated with abnormal metabolism of:

--- Content provided by‍ FirstRanker.com ---

  1. Iron
  2. Iodine
  3. Copper
  4. Zinc

Q.7 Coenzyme involved in hydroxylation of proline and lysine in collagen synthesis is:

--- Content provided by‍ FirstRanker.com ---

  1. Nicotinic acid
  2. Pantothenic acid
  3. Retinoic acid
  4. Ascorbic acid

Q.8 Erythrocyte transketolase activation can be used for assessing nutritional status of:

--- Content provided by FirstRanker.com ---

  1. Thiamine
  2. Riboflavin
  3. Niacin
  4. Pyridoxine

Q.10 Immunoglobulin first produced during primary immune response:

--- Content provided by⁠ FirstRanker.com ---

  1. IgG
  2. IgM
  3. IgD
  4. IgE

P.T.O.

--- Content provided by‌ FirstRanker.com ---

Q.11 Largest in size among all immunoglobins (Igs) is:

  1. IgM
  2. IgA
  3. IgD
  4. IgE
  5. --- Content provided by​ FirstRanker.com ---

Q.12 Pyridoxal phosphate is the coenzyme of:

  1. B1
  2. B2
  3. B6
  4. B12
  5. --- Content provided by​ FirstRanker.com ---

Q.13 Xeroderma pigmentosum occurs due to defective:

  1. Mismatch repair
  2. Base excision repair
  3. Nucleotide excision repair
  4. Double strand break repair
  5. --- Content provided by‍ FirstRanker.com ---

Q.14 All are characteristics of genetic code except:

  1. Universality
  2. Specificity
  3. Overlapping
  4. Degeneracy
  5. --- Content provided by‌ FirstRanker.com ---

Q.15 All of the following are phase-II reactions except:

  1. Conjugation
  2. Sulfation
  3. Acetylation
  4. Hydrolysis
  5. --- Content provided by‍ FirstRanker.com ---

Q.16 All of the following are used to detect bile pigments in urine except:

  1. Fouchet's test
  2. Ehrlich's test
  3. Gmelin's test
  4. Hay's test
  5. --- Content provided by FirstRanker.com ---

Q.17 The only fat- soluble vitamin that has coenzyme function:

  1. A
  2. D
  3. E
  4. K
  5. --- Content provided by⁠ FirstRanker.com ---

Q.18 Thermogenic action of food is highest for:

  1. Carbohydrates
  2. Fats
  3. Proteins
  4. Fibres
  5. --- Content provided by‍ FirstRanker.com ---

Q.19 The anion gap in normal health is about (mEq/L):

  1. 6-12
  2. 12-18
  3. 18-24
  4. 24-30
  5. --- Content provided by⁠ FirstRanker.com ---

Q.20 The normal pH of blood has a range of:

  1. 7.15-7.25
  2. 7.25-7.35
  3. 7.35-7.45
  4. 7.45-7.55
  5. --- Content provided by⁠ FirstRanker.com ---

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