Download BSc Clinical Nutrition 2021 March 1st Year 3003 Nutritional Biochemistry Question Paper

Download B.Sc Clinical Nutrition (Bachelor of Science in Clinical Nutrition) 2021 March 1st Year 3003 Nutritional Biochemistry Previous Question Paper




[AHS 0321] MARCH 2021 Sub. Code: 3003
(AUGUST 2020 EXAM SESSION)
B.Sc. CLINICAL NUTRITION
FIRST YEAR (Regulation 2018-2019)
PAPER III ? NUTRITIONAL BIOCHEMISTRY
Q.P. Code : 803003

Time: Three hours
Answer ALL Questions
Maximum:
100
Marks

I. Elaborate on:






(3 x 10 = 30)

1. Write in detail about Bombcalorimeter with diagram.
2. Define vitamins. Give a brief account on sources, requirement, functions
and deficiency disorders of vitamins.
3. Cholesterol and its clinical significance.
II.
Write
notes
on:


(8 x 5 = 40)

1. Classification of carbohydrates.
2. Urea cycle.
3. Essential and nonessential animo acids.
4. Classification of enzymes.
5. BMR, factors affecting BM
6. Mode of buffer action.
7. Glucose tolerance test.
8. Tumor markers.
III. Short answers on:





(10 x 3 = 30)

1. Balanced diet.
2. Complete proteins.
3. Bile pigments.
4. Enzyme inhibition.
5. Dehydration.
6. Addison's disease.
7. Immunoglobulin.
8. Glycolysis.
9. GF
10. Iodine numbe
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This post was last modified on 26 October 2021