Download PBB-Sc Nursing 1st Year 2013 Aug 684883 Nutrition And Dietetics Question Paper

Download Post Basic B.Sc Nursing (PB B.SC Nursing) 1st Year (First Year) 2013 Aug 684883 Nutrition And Dietetics Previous Question Paper || Post Basic B.Sc Nursing first year 2013 Aug 684883 Nutrition And Dietetics question paper || pbbsc nursing 2013 Aug 684883 Nutrition And Dietetics exam paper


[LD 823] AUGUST 2013 Sub. Code: 4883
POST BASIC BACHELOR OF SCIENCE IN NURSING DEGREE
EXAMINATION
First Year - Non Semester
(For candidates admitted from 2004-2005 onwards)
Paper II ? NUTRITION AND DIETETICS
Q.P. Code : 684883
Time : Two hours Maximum : 50 marks
(120 Min)

I. Elaborate on: (1x20=20)
a. Define obesity and BMI.
b. Causative factors for obesity
c. Dietary modification
d. Model menu for obesity.

II. Write Notes on: (4x5=20)
1. Cooking
2. Atherosclerosis
3. Plan a menu for pregnant anaemic women
4. Food standard.

III. Short Answers on: (5x2=10)

1. Define bland diet
2. Write four names of preservatives.
3. What is hind milk and foremilk?
4. Protein sparing action
5. List any two antioxidant vitamins.

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This post was last modified on 18 September 2020