Download RGUHS Bsc Nursing 1st Year 1755 Nutrition Feb 2022 Question Paper

Rajiv Gandhi University of Health Sciences, Karnataka
I Year B.Sc. Nursing Degree Examination ? 02-Feb-2022
Time: Three Hours

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Max. Marks: 45 Marks
NUTRITION
(RS2, RS3, RS4 & RS5)
Q.P. Code: 1755
Your answers should be specific to the questions asked.

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Draw neat labeled diagrams wherever necessary. Answer all questions
(Note : Both QP Codes 1755 and 1756 are to be answered within total duration of 3 hours)

LONG ESSAYS
1 x 10 = 10 Marks

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1.
Describe personal hygiene of food handlers. Explain the signs of good meat hygiene and the
hygiene of slaughter houses.
SHORT ESSAYS
5 x 5 = 25 Marks

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2.
What is the calorific value of carbohydrate? List the key differences between Kwashiorkor and
Marasmus.
3.
Mention the role of nutrition in maintaining health.

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4.
Define weaning and explain the principles of weaning.
5.
Explain in detail the methods of imparting nutrition education.
6.

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What is the requirement and functions of Iron?
SHORT ANSWERS
5 x 2 = 10 Marks
7.
How are foods classified?

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8.
What are the functions of vitamin A?
9.
What are the rich sources of thiamine?
10. What is the energy requirement for a pregnant woman?

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11. Define extracellular fluid.
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