NURSB - 1687 - GROWTH AND DEVELOPMENT - GDTTP ( SEPTEMBER-2013 )_AUGUST-2013 (OCT-
13).doc
Rajiv Gandhi University of Health Sciences, Karnataka
II Year B.Sc. (Nursing - Basic) Degree Examination ? Aug 2013
Time: Three Hours
GROWTH & DEVELOPMENT INCLUDING NUTRITION
(Revised Scheme)
Q.P. CODE: 1687
Your answers should be specific to the questions asked
LONG ESSAYS (Answer any Two)
2 x 10 = 20 Marks
1.
a) Write the current concepts and factors influencing growth and development
2.
a) Explain the developmental tasks of a child from 1 to 3 years
b) Care and guidance of toddler during training period
3.
b) Explain the steps in planning balanced diet
c) Plan the diet for school age child
SHORT ESSAYS (Answer any Eight)
8 x 5 = 40 Marks
Food pattern and its relation to health
5.
Physical growth of child from six to twelve years
6.
7.
Purposes and methods of cooking
8.
Macronutrients and micronutrients
Food selection, storage and preservation
10. Psychological and social changes affecting old persons
11. Factors influencing foetal development
12. Physical adjustment of newborn
SHORT ANSWERS
10 x 2 = 20 Marks
14. Family
15 Old age
17. Vitamin deficiency
18. Sources of carbohydrates
19. Clear fluids
20. Marital adjustment
22. Embryo
23. Erickson's theory of psychosocial development
*****
13).doc
Rajiv Gandhi University of Health Sciences, Karnataka
II Year B.Sc. (Nursing - Basic) Degree Examination ? Aug 2013
Time: Three Hours
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--- Content provided by FirstRanker.com ---
Max. Marks: 80 MarksGROWTH & DEVELOPMENT INCLUDING NUTRITION
(Revised Scheme)
Q.P. CODE: 1687
Your answers should be specific to the questions asked
--- Content provided by FirstRanker.com ---
Draw neat labeled diagrams wherever necessaryLONG ESSAYS (Answer any Two)
2 x 10 = 20 Marks
1.
a) Write the current concepts and factors influencing growth and development
--- Content provided by FirstRanker.com ---
b) Explain the biological principles of growth and development2.
a) Explain the developmental tasks of a child from 1 to 3 years
b) Care and guidance of toddler during training period
3.
--- Content provided by FirstRanker.com ---
a) Write the concept of a balanced dietb) Explain the steps in planning balanced diet
c) Plan the diet for school age child
SHORT ESSAYS (Answer any Eight)
8 x 5 = 40 Marks
--- Content provided by FirstRanker.com ---
4.Food pattern and its relation to health
5.
Physical growth of child from six to twelve years
6.
--- Content provided by FirstRanker.com ---
Sex education7.
Purposes and methods of cooking
8.
Macronutrients and micronutrients
--- Content provided by FirstRanker.com ---
9.Food selection, storage and preservation
10. Psychological and social changes affecting old persons
11. Factors influencing foetal development
12. Physical adjustment of newborn
--- Content provided by FirstRanker.com ---
13. Behavioural problems and appraisal of infantSHORT ANSWERS
10 x 2 = 20 Marks
14. Family
15 Old age
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16. Fats17. Vitamin deficiency
18. Sources of carbohydrates
19. Clear fluids
20. Marital adjustment
--- Content provided by FirstRanker.com ---
21. Problems of adulthood22. Embryo
23. Erickson's theory of psychosocial development
*****
Document Outline
- Time: Three Hours Max. Marks: 80 Marks
- GROWTH & DEVELOPMENT INCLUDING NUTRITION
- (Revised Scheme)
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