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Download Post Basic B.Sc Nursing 2022 April 1st Year 684883 Nutrition And Dietetics Question Paper

Download Post Basic B.Sc Nursing (PBB SC Nursing) 2022 April 1st Year 684883 Nutrition And Dietetics Previous Question Paper

This post was last modified on 29 April 2022

Nursing Question Bank - Post Basic B.Sc Nursing Last 10 Years 2012-2025 Question Papers (1st and 2nd Year)


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[PBBSCN 0322] MARCH 2022 Sub. Code: 4883

(For August 2021 Session Examination)

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POST BASIC BACHELOR OF SCIENCE IN NURSING

DEGREE EXAMINATION

(Regulations for candidates admitted from 2010-2011 Session onwards)

FIRST YEAR (Regular)

PAPER II – NUTRITION AND DIETETICS

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Time: Two Hours Q.P. Code: 684883 Maximum: 35 Marks

  1. Elaborate on: (1 x 15 = 15)
    1. Plan a menu for an anaemic pregnant women and explain the dietary modification in detail.
  2. Write notes on: (2 x 5 = 10)
    1. Explain the factors to be consider while planning a menu for School Children.
    2. Illustrate on processing of canning.
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  3. Short answers on:
    1. Define protein sparing action.
    2. List food included during Renal calculi.
    3. Write 5 sources of Calcium.
    4. Define Nutrition Education.
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    6. Colostrum.

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This download link is referred from the post: Nursing Question Bank - Post Basic B.Sc Nursing Last 10 Years 2012-2025 Question Papers (1st and 2nd Year)