Download RGUHS (Rajiv Gandhi University of Health Sciences) B.Sc Nursing Post Basic (P.B.B.SC) 2019 October 1st Year 1732 Nutrition And Dietetics Rs?3 and Rs 4 Previous Question Paper
Rajiv Gandhi University of Health Sciences, Karnataka
I Year B.Sc. Nursing (PC) Degree Examination ? OCT-2019
Time: Two Hours
Max. Marks: 35 Marks
Nutrition and Dietetics
(RS?3 & RS-4)
Q.P. CODE: 1732
Your answers should be specific to the questions asked
Draw neat, labeled diagrams wherever necessary
LONG ESSAYS (Answer any One)
1 x 10 = 10 Marks
1.
List the nutritional problems in India and explain the role of a nurse in national nutritional
programmes.
2.
Define therapeutics diet. Explain therapeutic diet for cardiovascular diseases.
SHORT ESSAYS (Answer any Three)
3 x 5 = 15 Marks
3.
Food standards.
4.
Preservation of food.
5.
Food hygiene.
6.
What are the various ways to assess the nutritional status?
SHORT ANSWERS
5 x 2 = 10 Marks
7.
Weaning.
8.
Malnutrition.
9.
Methods of storage of food.
10. What is balanced diet?
11. Macronutrients.
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This post was last modified on 23 June 2022